2019 Saignèe Rosè


Welcome to the dark side of Rosè.

55 in stock

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Saignèe (“sohn-yay”): meaning “to bleed,” is a winemaking process in which a portion of juice is bled or pulled from a tank of red at an early stage and fermented separately, creating a unique style of darker colored rosè with a bold taste that quickly turns pale pink rose wines into a faded memory.

Additional information

Weight 2 lbs
Dimensions 13 × 3.5 × 3.5 in


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